Going next level with cocktails... or health food?
With summer in full swing here on Cape Cod, any visit to a restaurant or bar on the water will show a lot of people enjoying a delicious-looking frozen cocktail. Some of these places use pre-mixed ingredients that are often neither high quality nor as tasty as those mixed fresh and on-site. However, if you’re at home, you have a chance to make your frozen concoction almost healthy!
You can taste the difference when assembling ingredients from scratch, but it doesn’t have to be difficult. There are only a few keys to keep in mind:
In essence, the goal is as simple as making your favorite smoothie and then adding alcohol and serving in a fun glass. A good starting ratio of alcohol to everything else is 1:3.